
Thin Coated Crinkle Steak Cut Fries

Potatoes, Vegetable oil (canola and/or soybean and/or cottonseed and/or sunflower), Wheat flour, Modified corn starch, Salt, Corn flour, Corn starch, Dextrin, Sodium phosphate, Sugars (dextrose), Guar gum, Baking powder. Contains: Wheat
Nutrition Facts
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Amount
Teneur
% Daily Value
% valeur quotidienne |
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Calories / Calories 147 | |
Fat / Lipides 6.16 g | |
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|
Polyunsaturated / Polyunsaturated 1.77 g | |
Omega-6 / Omega-6 1.21 g | |
Omega-3 / Omega-3 0.52 g | |
Monounsaturated / Monounsaturated 3.49 g | |
Cholesterol / Cholestérol 0 mg | |
Sodium / Sodium 433 mg | |
Potassium / Potassium 290 mg | |
Carbohydrate / Glucides 21.2 g | |
Fibre / Fibres
1.7 g
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|
Sugars / sucres
0.8 g
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Protein / Protéines 1.79 g | |
Calcium / Calcium | |
Iron / Fer |
Deep Fry 680 g (1 1/2 lb), (1/2 basket) at 350°F (177°C) for 2 1/2-3 minutes. Product must be fully cooked for food safety and quality. Cook from frozen state using recommended time and temperature. Shake basket after 30 seconds. Always cook to a light golden colour. DO NOT OVERCOOK! NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.