Premium skin-on potato cut with a unique wavy shape and battered in our Brew City® Craft Beer for a crispy, golden brown outside and light, fluffy bite inside.

Brew City® Beer Batter Skin-On Potato Waves
730
PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY. COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE. ALWAYS COOK TO LIGHT GOLDEN COLOR. DO NOT OVERCOOK! NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
Deep fry 454 g (1 lb), 1/3 basket at 350°F (177°C) for 3 1/2 to 4 minutes. Shake basket after 30 seconds.
Preheat oven to 400°F (204°C). Spread 454 g (1 lb) frozen product in a single layer on a flat baking sheet or pan. Bake for 14 - 16 minutes.
Potatoes, Vegetable oil (canola and/or soybean and/or cottonseed and/or sunflower and/or corn), Wheat flour, Corn starch, Rice flour, Salt, Light beer (water, malted barley, yeast, salt, hops), Dextrin, Modified corn starch, Baking powder, Guar gum, Sodium acid pyrophosphate, Sugars (dextrose), Xanthan gum. CONTAINS: Wheat, Barley